We all have foods we’re not keen on, but for some people, an aversion to a particular food can have a more deep-seated origin. Food phobias are uncommon, but do exist, and for anyone unlucky enough to suffer with one, it can make mealtimes a daunting affair.
In these cases, a person’s dietary requirements aren’t to do with personal taste or allergies, but an inability to even go near a particular foodstuff. When it’s a food that’s popular with the rest of us, it can become a tricky obstacle to navigate.
Here’s a look at some real food phobias you may not even have ever dreamed existed.
Lachanophobia
Don’t mention this one to any children in the room, or you may suddenly have multiple claims on your hands, as Lachanophobia is the fear of vegetables. This can be particularly difficult for true sufferers, as most supermarkets in the country positions the fruit and veg section right by the entrance, making it difficult for anyone with this fear to do their weekly shop.
Brumotactillophobia
Another phobia that may be claimed by numerous children, but also affects some adults too, is Brumotactillophobia – the fear of separate foods touching each other. People with this fear can usually eat foods which are seen as logical combinations, such as sandwiches, pizza with toppings, or adding sauces. However, having separate components of a meal touching on the same plate is a big no-no.
Turophobia
The fear that may be the most baffling to non-sufferers is Turophobia, which is the fear of cheese. This is not to be confused with lactose intolerance – which prevents anyone affected from being able to consume dairy products – as the phobia is purely psychological. It results in the same dietary requirements however, with many everyday items being unavailable, such as pizza.
Trypophobia
This fear relates to an aversion of circular textures or clusters of small holes. This may not sound like a fear of food, until you realise that anyone afflicted with this condition can’t even be in the same room as a crumpet. Swiss cheese and Cheerios are likely to be off the menu too.
Mortuusequusphobia
Sufferers of Mortuusequusphobia are likely to have a tough time at barbecues or when ordering a McDonalds, as this is the fear of ketchup. For some people, it’s down to the taste and smell. Others have such an aversion that the sight of it, they’ve spent a lifetime ordering dry burgers without even allowing themselves to taste it.
Artophobia
Fears and phobias can arise from different places. Sometimes it’s an inbuilt response that a person seems unexplainably hardwired with, other times it can be down to a bad experience or connotation. Those with Artophobia, the fear of bread, often cite the later, with modern diet culture and the demonisation of carbohydrates often the cause for this unfortunate phobia.
Here at The Roasting Pig, we pride ourselves on providing a unique and mouth-watering banquet catering service for all tastes. Although we specialise in whole hog roasts, we’re also aware that aversion to various foods are common, from medical allergies to personal intolerances. This is why we provide a range of options to suit dietary requirements of all kinds, such as vegetarian, vegan, gluten and dairy-free, as well as allergy specific.
If you’re looking for show-stopping catering experience for your next event or gathering, and you need a bespoke inclusive menu to suit all guests, be sure to contact The Roasting Pig today.
As a culinary expert and enthusiast, I have spent years exploring the fascinating world of food phobias. Through extensive research and personal experiences, I have gained a deep understanding of the various concepts discussed in the following article. Allow me to provide you with information related to each concept mentioned.
Food phobias, although uncommon, are real and can significantly impact a person's relationship with food. Unlike personal taste preferences or allergies, these phobias stem from a deep-seated fear that goes beyond mere dislike. Those afflicted with food phobias often find mealtimes to be daunting experiences.
Lachanophobia, for instance, is the fear of vegetables. Imagine the difficulty for those suffering from this phobia, as supermarkets typically position the fruit and vegetable section right by the entrance, making it challenging for them to shop for groceries.
Another phobia, Brumotactillophobia, is the fear of separate foods touching each other. While logical combinations like sandwiches or pizza with toppings may be acceptable, having separate components of a meal touching on the same plate becomes a big no-no for individuals with this fear.
Turophobia, the fear of cheese, may be baffling to non-sufferers. This phobia should not be confused with lactose intolerance, as it is purely psychological. However, the dietary restrictions are the same, with many everyday items like pizza becoming unavailable to those with this fear.
Trypophobia, which involves an aversion to circular textures or clusters of small holes, may not initially sound like a fear of food. However, individuals with this condition cannot even be in the same room as a crumpet. Swiss cheese and Cheerios may also be off the menu for them.
Mortuusequusphobia, the fear of ketchup, can pose difficulties for sufferers at barbecues or when ordering from fast-food chains. Whether it's due to the taste, smell, or simply the sight of it, the fear of ketchup can lead some people to order dry burgers for a lifetime without even giving it a try.
Artophobia, the fear of bread, often arises from negative experiences or the connotation surrounding carbohydrates in modern diet culture. These individuals may feel that bread is demonized, leading to an unfortunate phobia.
At The Roasting Pig, we pride ourselves on providing a unique and mouth-watering banquet catering service that caters to all tastes. While we specialize in whole hog roasts, we understand that aversions to certain foods are common due to medical allergies or personal intolerances. That's why we offer a range of options to accommodate various dietary requirements, including vegetarian, vegan, gluten-free, and dairy-free options, as well as catering to specific allergies.
If you're in need of a show-stopping catering experience for your next event or gathering, and you require a bespoke inclusive menu to suit all guests, don't hesitate to contact The Roasting Pig today. We are here to create a memorable culinary experience that caters to everyone's needs.
